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Recipie Pizza Marinara




Pizza MarinaraIngredients:
  • pasta for the pizza
  • 400 gr tomato
  • olive-oil q.b.
  • salt q.b
  • origano
  • garlic
Preparation:
To prepare the pasta of the pizza following the recipie: pasta for the pizza
To spread the paste on one baking-tin greased of oil. To distribute on the pizza the last one of tomato, salt, the origano, the oil and the garlic. To put in preheated furnace for approximately 20 minuteren to 250 °C.






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